關於「Insulin demand chart」標籤，搜尋引擎有相關的訊息討論：

Food insulin index: physiologic basis for predicting insulin demand。

2009年8月26日 · Insulin demand predicted by the FII of the component foods or by ... widely in macronutrient composition and calculated GI and GL (Table 1).。

Validation of the food insulin index in lean, young, healthy ...。

2015年9月9日 · The 2 diets were matched for energy, macronutrients, fiber, and GI but had a 2-fold difference in predicted insulin demand (Table 1).。

The association between dietary glycemic and insulin indices with ...。

2020年10月2日 · However, higher adherence to the low GL diet characterized by high consumption of whole-grain bread, fruits, vegetables, and legumes with high ...： tw | tw。

[PDF] Nuts, inflammation and insulin resistance - Asia Pacific Journal of ...。

The beneficial effects of nut consumption on cardiovascular disease (CVD) have been widely documented. These protective effects are mainly attributed to the ...。

Glycemic index and glycemic load: measurement issues and their ...。

2007年11月9日 · In addition to a role in the treatment of diabetes, low GI and GL diets ... Blood glucose area under the curve (AUC) responses to increasing ...。

Glycaemic load is associated with insulin resistance in older ...。

2009年9月16日 · The GI of a food represents the rise in blood glucose level 2 h after consumption of a 50 g serve of the food compared with 50 g glucose, and is ...。

Dietary patterns and breakfast consumption in relation to insulin ...。

Increased consumption of margarine, sweets and savoury snacks, which is a common dietary pattern in childhood, was positively associated with insulin resistance ...： tw | tw。

Beneficial Effect of Pistachio Consumption on Glucose Metabolism ...。

2014年7月21日 · Thus, whereas acute feeding studies reported reduced postprandial glucose and insulin excursions after nut consumption in healthy or T2DM ...。

Relation of dietary insulin index, insulin load, GI, and GL at baseline...。

This study addressed the hypothesis that habitual consumption of a diet inducing higher levels of postprandial glycemia or insulinemia during puberty may have ...： tw | tw。

Carbohydrates and Blood Sugar | The Nutrition Source - Harvard TH ...。

This condition, known as insulin resistance, causes blood sugar and insulin levels to stay high long after eating. Over time, the heavy demands made on the ...：